Developing Regenerative Aquaculture in Southeast Asia Article Regenerative aquaculture is emerging as a promising solution to address the sustainability challenges faced by the aquaculture industry in Southeast Asia. A mutually beneficial approach integrating Gracilaria seaweed and brackish water tilapia in pond systems in Johor, Malaysia, has shown great potential for establishing regenerative practices for the future. By Adibi M. Nor
Street food in Asia: An industry that is much better than its reputation From ancient Greece to Pompeii, from China to Turkey and beyond, street food has a long and colorful history. Today, around 2.5 billion people eat street food every day. Especially in Asia, street food has become an urban mainstay and is part of the local food scene in large cities and small towns alike. By F. G. Winarno
